Friday Feast is a wee bit different. Today starts the digital sale for the second book in the Order of the Dragon Knights Series ~ Dragon Knight’s Medallion is only .99! If you haven’t had a chance to get Stephen and Aileen’s story, now is a perfect time before the next book releases!
To honor my hero and heroine, I’m sharing a verra simple recipe that includes their favorite…honey! They both share a fondness for this sweet treat.
“The truth is better served with honey than with lye.” –Excerpt, Dragon Knight’s Medallion
Bruschetta with Blue Cheese and Honey
1 baguette loaf, cut into slices
¼ cup extra virgin olive oil
8-10 ounces Blue Cheese
3 tablespoons honey
Preheat oven to 400 degrees. Arrange the baguette slices on a baking sheet. Brush with olive. Bake until the bread is pale, about 8 minutes.
Arrange the cheese on the toasts and bake until the cheese is melted, about 3 minutes.
Drizzle the toasts with honey and serve.